Heat + Spicy Fermented Sauerkraut

Heat + Spicy delivers a savory kick with a tangy clean finish. Mild-to-medium heat. Real, salt-water brine fermented sauerkraut contains naturally occurring probiotics that are optimal for gut health.

• Culinary + Pairings

  Spice-lovers, enjoy as a topping to bean stews. Add to your favorite sandwiches and don't forget the avocado. Use with poached eggs for a creamy, spicy Eggs Benedict.

• Nutritional Benefits

  Jalapeno peppers contain capsaicin and capsaicinoids which are researched to boost metabolism by 4-5%, potentially aiding weight loss. Green cabbage is incredibly nutrient dense, rich in fiber and antioxidants.

• Probiotic Diversity Profile

  Lactobacillus Plantarum, Lactobacillus Brevis, Pediococcus Aacidilactici, Pediococcus Cerevisiae, Leuconostoc Mesenteroids